"Madhuban is part of a great local trend toward Indian restaurants with more adventurous menus, better decor, better service, and better food quality," says...
"Madhuban is part of a great local trend toward Indian restaurants with more adventurous menus, better decor, better service, and better food quality," says...
Read the new to indian food discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. 9 Trader Joe's Employee Picks for Summer. Netflix's New Series Is All About Tacos and Premieres This Friday + Newsletter Shop Site Feedback FAQ. General Discussion.
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At her NYC chocolate shop Stick With Me Sweets, Susanna Yoon (formerly of Per Se) makes edible miniature works of art. These colorful, marbleized, portable chocolate domes are packed with the flavors and textures of some of Susanna’s favorite desserts, which include a kalamansi meringue pie, and the vero, a silver blue bonbon that houses a mix of sea salt caramel and crunchy pecan bits.
We have three staff members from India, and I asked them where their favorite place to get Indian food in Columbus was. All three independently told me (after saying that nothing was as good as being home) that Amul India is their fave in town. Two of them took me to dinner there, and I agree that it was wonderful.
The new restaurant in Avon is the Taste of India - same owners as the one in West Hartford. We have eaten @ the West Hartford location 3 times, but find the spices to be rather tame.
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Eat Like You're in New Orleans: The Best Mardi Gras Food & Drink You Can Order Online; ... Except for Rajasthan and the coastal areas, Western India is mostly vegetarian and sweets-loving. A traditional Gujarati meal includes a thali filled with 10 vegetable dishes, condiments, rice, dal, and sweets. ... 10 Must-Try Regional Indian Dishes. By ...
Read the Best 5 Indian places in London? discussion from the Chowhound Restaurants, Uk food community. Join the discussion today. ... The owners (Taj Hotels) are importing one of their top chefs to run it so it may be very good. Reply zuriga1 Nov 13, 2008 10:48 PM re: PhilD Thanks for that reminder about the Bombay Brasserie, PhilD. And that's ...
Read the Best South Indian discussion from the Chowhound Restaurants, Los Angeles food community. Join the discussion today. Read the Best South Indian discussion from the Chowhound Restaurants, Los Angeles food community. Join the discussion today. A Bite-Size Stop in Little Rock, Arkansas.
Read the Indian Take-out/ Market on Rt 202 King of Prussia discussion from the Chowhound Restaurants, Pennsylvania food community. Join the discussion today. Read the Indian Take-out/ Market on Rt 202 King of Prussia discussion from the Chowhound Restaurants, Pennsylvania food community. ... maybe I should have said "the one in the gas station ...
And Indian meals often include a wealth of condiments, sauces, pickles, and dips. Consider this a primer on some of the best Indian sauce, chutney, dip, and condiment recipes around. Growing up, I watched my Indian grandmother eat from a large, stainless-steel plate called a thali, filled with many tiny bowls of condiments.
glad you had a good time, tord. fyi, 'tanjore' is the british bastardisation of 'thanjavur', a city in tamil nadu. it became famous as a restaurant name when the the taj group of hotels opened a 'tanjore' in the bombay taj. at the time, it was unique in that it was a very upscale 'ethnic' restaurant, but i think they went a little overboard in the silliness: you had to suffer south indian ...
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Read the Packaged Indian Food discussion from the Chowhound Restaurants, Ontario food community. Join the discussion today. ... These Kitchen Gadgets Will Save You Time During Back To School Madness; ... I bought Sanskriti Paneer Butter Masala - (this is the dish I want) .. is the brand good? ...
At her NYC chocolate shop Stick With Me Sweets, Susanna Yoon (formerly of Per Se) makes edible miniature works of art. These colorful, marbleized, portable chocolate domes are packed with the flavors and textures of some of Susanna’s favorite desserts, which include a kalamansi meringue pie, and the vero, a silver blue bonbon that houses a mix of sea salt caramel and crunchy pecan bits.
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Since they don't have an online menu and people are sometimes concerned with prices, most dishes run between $8-$12 and two can eat well for $30, inc tax and tip (but not beer, which you buy across the street).
1 tsp ghee or butter (as an alternative to the hunk of dumbey ki charbi !fat of the long earred lamb's tail! that would be in your real Peshawari kabab mixture!!!) salt to taste. Mix all of these ingredients together. Allow the mixture to sit for about 30 minutes to bind. Shape into patties and shallow fry in a tiny drop of oil.