Read the new to indian food discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. 9 Trader Joe's Employee Picks for Summer. Netflix's New Series Is All About Tacos and Premieres This Friday + Newsletter Shop Site Feedback FAQ. General Discussion.
Read the new to indian food discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. 9 Trader Joe's Employee Picks for Summer. Netflix's New Series Is All About Tacos and Premieres This Friday + Newsletter Shop Site Feedback FAQ. General Discussion.
Read the Best Canned Indian Food? discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. ... Tiger Tandoori paste and (2) Taj Ethnic... If you want to expand your search to jarred foods, I have two recommendations: (1) Tiger, Tiger Tandoori paste and (2) Taj Ethnic Gourmet Punjab Saag Spinach Sauce.
1) In standard Hindi as well as Urdu, it should be paraaTha. (aspirated retroflex T sound does not exist in English) People who say paraaNTha/paraunTha with a nasalized sound in the middle have certain types of accents on their Hindi/Urdu. There are several accents which nasalize a lot, in particular the Panjabiphone Hindi/Urdu accent.
Read the eating indian cuisines pt 2 discussion from the Chowhound General Discussion, Indian food community. Join the discussion today.
Read the Indian term for Thyme? discussion from the Chowhound General Discussion, Indian food community. Join the discussion today.
Read the Penzey's Indian spices discussion from the Chowhound General Discussion, Indian food community. Join the discussion today.
We have three staff members from India, and I asked them where their favorite place to get Indian food in Columbus was. All three independently told me (after saying that nothing was as good as being home) that Amul India is their fave in town. Two of them took me to dinner there, and I agree that it was wonderful.
At her NYC chocolate shop Stick With Me Sweets, Susanna Yoon (formerly of Per Se) makes edible miniature works of art. These colorful, marbleized, portable chocolate domes are packed with the flavors and textures of some of Susanna’s favorite desserts, which include a kalamansi meringue pie, and the vero, a silver blue bonbon that houses a mix of sea salt caramel and crunchy pecan bits.
Seabourn took over several ships from the Royal Viking Line, which was their former favorite. I've been on a couple of Crystal cruises and the food is excellent. My all time best trip was on the Royal Viking Queen (which is now the Seabourn Legend). All food was top-notch and included in the price.
We had an interesting experience on my family's first cruise on Carnival when we went about 10 years ago. My parents and I enjoyed the regular menu cruise food, but after the first meal, the maitre d asked if the rest of our group (we were 4 families) would enjoy Indian food more than what was being served to everyone else.
Read page 2 of the Which Indian cuisine makes Kabobs? discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. Drop Everything and Get Peeling: This Garlic Peeling Hack is Sweeping the Internet. 11 Snazzy Star-Shaped Supplies for your Fourth of July Party +
Read the good indian food in london discussion from the Chowhound Restaurants, Uk food community. Join the discussion today.
Read the Packaged Indian Food discussion from the Chowhound Restaurants, Ontario food community. Join the discussion today. ... These Kitchen Gadgets Will Save You Time During Back To School Madness; ... I bought Sanskriti Paneer Butter Masala - (this is the dish I want) .. is the brand good? ...
"I love ethnic food", and the inverse, "I dislike ethnic food", are two statements that I have been hearing more than usual. In my head, I have always thought of ethnic food as non-traditional cuisine from from lesser known countries, but, upon some thought, I entertained the question, "Isn't all food ethnic food?"
Read the YouTube - Manjula's Indian Kitchen discussion from the Chowhound Food Media, Indian food community. ... he's too cute! I HAVE to forward this to my relatives in Madras, er Chennai:-) All his enthusiasm reminds me of Martin Yan's Yan Can Cook show from years ago. ... I felt she added way too much water to the spices before putting in ...
Read the Indian aluminum pots... NAME? discussion from the Chowhound Cookware, Indian food community. Join the discussion today.
At her NYC chocolate shop Stick With Me Sweets, Susanna Yoon (formerly of Per Se) makes edible miniature works of art. These colorful, marbleized, portable chocolate domes are packed with the flavors and textures of some of Susanna’s favorite desserts, which include a kalamansi meringue pie, and the vero, a silver blue bonbon that houses a mix of sea salt caramel and crunchy pecan bits.
The new restaurant in Avon is the Taste of India - same owners as the one in West Hartford. We have eaten @ the West Hartford location 3 times, but find the spices to be rather tame.
Read the Need recommendation for Thai food discussion from the Chowhound General Discussion, Indian food community. Join the discussion today. ... Give the Manglorean shrimp curry or the Kootu a try - both are from Kerala, and uses coconuts. However, they should use coconut paste (or shredded coconut), so the flavors are not as strong compared ...
great topic, guys. Southerners have many distinctions in their food: some call it southern, some call it country cooking, some call it cracker cooking, soul food, etc. the only real distinction is that soul food (or black southern) is a bit greasier, and tends to be spicier.