Just saw this old thread and will repeat my fave that I learned from a Vietnamese family way down in the delta near Canh Tho: cut in half cross-wise, hollow out the pulp and seeds with a table knife, stuff each half with a mixture of ground pork, egg, chopped green onions, cilantro, garlic, ginger, fish sauce, chiles.
Just saw this old thread and will repeat my fave that I learned from a Vietnamese family way down in the delta near Canh Tho: cut in half cross-wise, hollow out the pulp and seeds with a table knife, stuff each half with a mixture of ground pork, egg, chopped green onions, cilantro, garlic, ginger, fish sauce, chiles.
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Thanks, blulady20. If there’s a small amount of sweetener called for, I don’t mind. I find most recipes work out just skipping it, or subbing a far smaller amount of honey. I’m having more trouble finding one that doesn’t have anise/5 spice/fennel as a leading flavor.
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Thanks for providing these anecdotes acgold7. I want to know what the spice mix would be for Xtra crispy alone. I have an archived instructional video from KFC corp for Xtra Crispy which mentions dipping the pieces in batter; that could be the flour mixed with water or some kind of powdered buttermilk substitute.
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Cookies are fun to eat and make a perfect grab and go food for a quick breakfast or snack so you must try this exciting Cookie Recipes Holiday Cookies Recipes.
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Make Eva Longoria's own Mexican recipes at home! April 6, 2011 / 12:40 PM / CBS News You know her as a "Desperate Housewife," but Eva Longoria has a talent we don't often see on that show: ...