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sloppy joes - Home Cooking - Sloppy Joe - Page 2 - Chowhound

Read page 2 of the sloppy joes discussion from the Chowhound Home Cooking, Sloppy Joe food community. Join the discussion today.

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sloppy joes - Home Cooking - Sloppy Joe - Chowhound

Sloppy Joes are often the target of sandwich snobbery—people just don't believe they're in the same class as clubs, Reubens, or even hamburgers. Which is a shame, because these hot, messy sandwiches are delicious.

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Sloppy Jane Photos (29 of 48) | Last.fm

See Sloppy Jane pictures, photo shoots, and listen online to the latest music.

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Sloppy Software Development - Page 3 - TechRepublic

Yup. I've seen 4 of 'em come and go since I've been here - and a dozen or more developers. (I've been here 8 years). It's beginning to look like time for another "change of command" to take place.

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Louisiana Tech routs sloppy SMU 51-10 in ... - CBSSports.com

FRISCO, Texas (AP) A fumble by SMU on the first snap of the game set the tone for Louisiana Tech in a 51-10 victory in the Frisco Bowl on Wednesday night. ''Oh yeah, it had us pumped,'' freshman ...

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Study Finds Sloppy Stroke Care - CBS News

TPA remains the sole drug approved for strokes. Yet only about 3 percent of victims get it. Usually that's because they don't seek help until it's too late for the drug to do any good - three ...

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2018 Masters scores: Tiger Woods escapes cut but sloppy ...

2018 Masters scores: Tiger Woods escapes cut but sloppy play pushes him far off lead Big Cat will play the weekend after a bumpy landing on Friday afternoon

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Dry Mac and Cheese - help - Home Cooking - chowhound.com

In this episode Guillermo visits Kings County Distillery, New York City’s oldest distillery after prohibition (opened 2010). While Head Distiller and co-owner Colin Spoelman gives a tour of the 119-year-old facility, they talk about the illegal origins of the spirit, bringing Kentucky moonshine to Brooklyn, and how to make it in a DIY distiller set up.

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Home Cooking Discussions - Chowhound

Home Cooking Dish of the Month - NOMINATIONS, March 2020. by MelMM 6 days ago. Time to set your crumpets down for a few minutes and nominate some dishes for March. The goal of DOTM is for us to make dishes that expand our boundaries as cooks, whether it be an unfamiliar cuisi... by MelMM 6 days ago.

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Best cold app - Home Cooking - Chowhound

Read the Best cold app discussion from the Chowhound Home Cooking food community. ... tiny sandwiches of cream cheese and chopped radish or watercress and butter. hummus is my least favoite bean dip -- i am no fan of tahini. ... fayehess Feb 26, 2010 10:58 AM I don't like her recipes in general, but the old Martha Stewart book for app's from ...

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Hawaj - Home Cooking - Chowhound

Read the Hawaj discussion from the Chowhound Home Cooking food community. Join the discussion today.

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What would you make? - Home Cooking - Chowhound

Read the What would you make? discussion from the Chowhound Home Cooking food community. Join the discussion today.

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Help for soupy pie - Home Cooking - Chowhound

While Head Distiller and co-owner Colin Spoelman gives a tour of the 119-year-old facility, they talk about the illegal origins of the spirit, bringing Kentucky moonshine to Brooklyn, and how to make it in a DIY distiller set up.

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Steak-Ums - Home Cooking - Chowhound

My wife made them with "steak-ums" brand. I was wondering what kind of steak is this? I have tried many times in the past making cheesesteaks using beef from the grocers fridge, but always comes out too tough. Does anyone here have success making good, "loose" cheesesteaks at home? Thanks PS I love to BBQ. That is a pic of the last brisket I did.

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Canned Eel? - Home Cooking - Chowhound

I love Unagi Don or Eel Doburi or a basic Eel bowl, whatever it is called dependent on the place. Usually just broiled eel served over white rice in a sticky teriyaki (?) glaze and japanese pickles. I have seen canned eel in the grocery store (Wegman's) and of course in Asian supermarkets. I want to buy it but must admit I am a little scared of it.

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Wet brine...and then dry? - Home Cooking - Chowhound

Then I'd put the chicken in the drink before bedtime and get it out after 6 hours or so and then let it air dry in the fridge. Take it out an hour before you plan to roast it so that it can come closer to room tempm.

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What to do with foie gras - Home Cooking - Chowhound

Read the What to do with foie gras discussion from the Chowhound Home Cooking food community. Join the discussion today. Table Talk with French Master Gabriel Kreuther Table Talk with French Master Gabriel Kreuther Discuss + Newsletter Shop Site Feedback FAQ / Help Center. Home Cooking ...

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Looking For UK Potato Recipe - Home Cooking - Uk - Chowhound

Read the Looking For UK Potato Recipe discussion from the Chowhound Home Cooking, Uk food community. Join the discussion today.

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Goose Temperature - Home Cooking - Chowhound

So I've been looking all over the web and for the life of me I can't figure out what temperature I need to cook my goose to. The USDA says 165, Cooks Illustrated says 170 but then says "A goose generally reaches an internal temperature of 170 degrees in the thigh cavity after less than two hours of roasting.

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Can I freeze this marinade ? - Home Cooking - Chowhound

Read the Can I freeze this marinade ? discussion from the Chowhound Home Cooking food community. Join the discussion today. ... Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. ... Grab Your Wallet—IKEA's 2020 Catalog Is Here & We Want Everything

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