Read the Can we flambé in a tin-lined copper pan? discussion from the Chowhound Cookware, Copper food community. Join the discussion today.
Read the Can we flambé in a tin-lined copper pan? discussion from the Chowhound Cookware, Copper food community. Join the discussion today.
Read the Jonathan Waxman on tin-lined copper pans discussion from the Chowhound Cookware, Copper food community. Join the discussion today. Read the Jonathan Waxman on tin-lined copper pans discussion from the Chowhound Cookware, Copper food community. Join the discussion today.
Read page 12 of the French Copper Pots = lined with TIN or STEEL? discussion from the Chowhound Cookware, Copper food community. Join the discussion today.
Do any of you know a simple test that would tell me for certain? Here's why this is so difficult. The pot is a 3.2mm thick Gaillard, which automatically makes me think its tin, but the lining only come up to the inside of the rim (not across the top of the rim), and while the inside of the pot is stained, it looks like stain, not tin darkening.
My Dehillerin copper sauté pan just turned silver after cleaning it with barkeeper's friend and using it on my gas stove! I did not boil it, so don't know how zinc transference could have occurred: any remedies? I have enough stainless cookware: want my copper to look, well, like copper! Please help! Thanks in advance.
Read the Copper Cookware Thickness discussion from the Chowhound Cookware, Copper food community. Join the discussion today. ... The Best Meal Kit Delivery Services to Try in 2019; ... bubble and melt at 437F as tin does, but an empty SS-lined pan left on a hob at over 400 WILL ultimately be ruined, either by delamination or deformation. ...
Read page 2 of the Who made this copper stockpot? discussion from the Chowhound Cookware, Copper food community. Join the discussion today. ... We pay the price without VAT. I think I figured it right. Yes, I really thought... Hi, just notice that Dehilleran has 2 prices. We pay the price without VAT. ... You know what, I would be fearful of ...
Upon removing the caramel, I noticed a shiny spot on the bottom. It is also rough whereas the rest of the lining is smooth. I see no copper poking through. Have I just removed some build-up on the tin that will recover, or did I damage the tin and need to have it retinned? Thank you for your help.
Read the Newly tinned copper pot with cracked lining discussion from the Chowhound Cookware, Copper food community. Join the discussion today. ... In the case of COMPUTTA it is the pot that is not good and not the tinker. ... As my review indicated, it's a phenomenal pan, and you and Mac should be very proud. ...
Hi, Hiracer: It's somewhat complicated. The *conductivity* difference will remain constant, regardless of thickness. I think the physical properties of *thermal diffusivity* and *thermal effusivity* of the two materials need to be considered as better comparative measures of how even and responsive pans made of the two metals are.
Read page 2 of the Palm Restaurant Cookware discussion from the Chowhound Cookware, Cookware Sets food community. Join the discussion today.
Read page 2 of the Amway cookware handles discussion from the Chowhound Cookware, Cookware Accessories food community. ... Log In Sign Up. bkhuna | Feb 27, 2007 02:59 PM 19. I have some pieces of Amway Queen cookware circa 1977 that need replacement handles and knobs. My wife is convinced that some things she makes can't be made properly in any ...
Read the !980's Amway waterless cookware discussion from the Chowhound Cookware, Cookware Accessories food community. Join the discussion today. Pumpkin Spice Products Are Already Here, for Better & for Worse. A Bite-Size Stop in Seoul, South Korea + Newsletter Shop Site Feedback FAQ / Help Center. Cookware.
Read the Help me decipher cookware set lingo! discussion from the Chowhound Cookware, Cookware Sets food community. Join the discussion today. ... Your post has been published! Share your post with your fan club! Take me to my post ... different types of cookware sets and I'm not sure which type to get: Aluminum, copper, hard anodized alumnium ...
Read the Round 4: 2015 Cookware deals! (Holiday Edition) discussion from the Chowhound Cookware, Cast Iron food community. Join the discussion today.
With Ebates, you sign up for an account and must log in. Then you must click through their portal and make your purchase. Coupons usually stack onto the savings, but sometimes they don't. They send you a check each quarter. From time to time, they run special promotions like double rebates or bonus amounts (like the $15 extra at Bloomies).
Read the China made cookware not healthy ? discussion from the Chowhound Cookware, Baking Dishes food community. Join the discussion today.
Read the Tips for cooking with stainless steel cookware? discussion from the Chowhound Cookware, Cleaning food community. Join the discussion today. Read the Tips for cooking with stainless steel cookware? discussion from the Chowhound Cookware, Cleaning food community. Join the discussion today. ... Log In Sign Up. denverkate ...
I own both All Clad d5 and Thermo Clad--often having trouble choosing between them. If you go Demeyere for a pan, I'd suggest that you consider the 11" pro line 7 pli with helper handle (sometimes sold as Atlantis). I think you should purchase at least one Dutch Oven for one pot meals.
I have watched my mother cook A LOT in the kitchen since I was a child and continued to do so as I grew older. I never really thought much about cooking techniques and specialised cookware (specialised meaning how one type of pan/pot is more suitable for certain types of food types and dishes than others)